This lumpwood charcoal is an easy to light, high quality charcoal which burns with a good flame and has high heat output. It rakes and tumbles well and is easy to store.
In general, lumpwood charcoal lights quickly and easily. Most lumpwoods burn with a high temperature, but they tend to burn down quicker than briquettes. This means that lumpwoods are ideal for use if you’re searing steaks or cooking burgers.
Lumpwood charcoal burns with very little ash, and most lumpwoods are 100% natural with no additives, meaning you won’t end up with a sausage that tastes faintly of lighter fluid. Manufactured with no chemical additives or lighting aids added – good news for those taste buds of yours.